Do you often eat seaweed ? A typical Asian staple, they are normally much less consumed in Europe. Nevertheless, they are extremely nutritious and they taste delicious ! Seaweed are sea vegetables and they can be classified by colour. The most common ones in Europe are Dulse, Wakame, Hijiki, Kelp, Kombu and Sea spaghetti. You […]
Recettes
Berries, guarana and tiger nut energy balls
Hi ! Who needs a bit more energy during the day ? I definitely do 🙂 Especially during these hot summer days in Paris, when it feels like there is no breathable air (thanks, continental climate and pollution ! ). So, what’s an energy ball ? They are small, healthy snacks, packed with nutrients and […]
Recettes
Banana, chocolate and vanilla marbled vegan cake
Here’s my banana, chocolate and vanilla vegan cake recipe. It’s very easy to make, healthy and light. Instead of egg I’ve used some bananas to give the cake a moist and soft texture. If you want to vary the flavours, try to use some fruit purée or silken tofu instead of banana. You can find […]
Recettes
Black quinoa, marinated tamari melon and basil maki
Here’s my black quinoa vegan maki with tamari melon, basil and summer vegetable. It’s the perfect recipe for the summer ! It’s light, healthy, delicious and creative. I really like to add slices of marinated melon because they remind me of the salmon that’s traditionally used in makis and it goes really well with fresh […]
Recettes
Vegan sourdough masala cinnamon rolls
Lately I’ve been experimenting a lot with natural sourdough. Sourdough is an old technique that consists in developing a dough that uses only the natural yeast found in the atmosphere instead of using commercial yeast. The result is easier to digest, it gives a very interesting flavour and it’s perfect for baking anything from bread […]
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