Hi ! Here’s another recipe created for the Association Végétarienne de France. This time, it’s a delicious and incredibly nutrient dessert that can also be prepared for a healthy breakfast : the açai bowl. The açai berry, a little fruit that comes from Brazil, is anti-oxidant rich and full of Vitamin C. You can find […]
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Butternut cream and mixed vegetable pizza
Hi ! Who said that pizza should always have a base of tomato sauce ? Here’s my newest pizza recipe, with a creamy butternut sauce and plenty of vegetable on top. You can find the recipe on the Association Végétarienne de France’s 123 Veggie website. Enjoy !
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Veggie Bobun with crispy nems
Hello ! Here’s another new recipe developed for the 123Veggie campaign of the Association Végétarienne de France. As a vegan in Paris, I often have lunch at some Asian or Vietnamese restaurants where you can easily find many plant-based options. One of my favourite is Bobun, basically a huge salad full of veg, rice noodles, […]
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Oven baked spring nems
Hi ! The sun is shining and it’s a perfect time for some recipe testing and photo shooting. One of my best recipes, the one I always do for catering and events is the Spring Rolls, but so far I hadn’t really tried to make nems. So I developed this recipe for the 123Veggie campaign of […]
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Whole wheat apple spicy muffins
Hi ! Yesterday evening I was craving a little dessert and I had a lot of tiny juicy organic apples that were just perfectly ripe. So I came up with this delicious muffins recipe. I used only whole wheat flour, much easier to digest, and muscovado sugar, a delicious unrefined sugar from the Philippines. Here’s […]
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